OF COFFEE BRPage_DownEWING
Master the Perfect Cup
Learn the precise methods and Irish standard measurements for brewing the perfect cup of coffee every time.
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FRENCH PRESS
The Method for Full Body & Rich Flavor
☕ Coffee: 1 tablespoon per 6 oz (180ml) of water
🌡 Water Temperature: 200°F (93°C)
⏱ Brew Time: 4 minutes
⚖️ Ratio: 1:15 (coffee to water)
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POUR OVER
The Method for Clean & Bright Notes
☕ Coffee: 1 tablespoon per 6 oz (180ml) of water
🌡 Water Temperature: 195-205°F (90-96°C)
⏱ Brew Time: 3-4 minutes
⚖️ Ratio: 1:16-1:17 (coffee to water)
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ESPRESSO
The Method for Bold & Concentrated Shots
☕ Coffee: 1-2 tablespoons (depends on portafilter)
🌡 Water Temperature: 200-205°F (93-96°C)
⏱ Brew Time: 25-30 seconds
⚖️ Ratio: 1:2 (in to out)
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AEROPRESS
The Method for Smooth & Balanced Coffee
☕ Coffee: 2-3 tablespoons (finely ground)
🌡 Water Temperature: 175-195°F (79-90°C)
⏱ Brew Time: 1-2 minutes
⚖️ Ratio: 1:16-1:17 (coffee to water)
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TURKISH COFFEE
The Method for Rich & Aromatic Tradition
☕ Coffee: 1 heaping teaspoon per 3 oz (90ml) of water
🌡 Water Temperature: Just below boiling
⏱ Brew Time: 3-5 minutes (heat until foam rises)
⚖️ Ratio: 1:8-1:9 (coffee to water)
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INSTANT COFFEE
The Method for Quick & Convenient Brewing
☕ Coffee: 1-2 teaspoons per 8 oz (240ml) of hot water
🌡 Water Temperature: 195-205°F (90-96°C)
⏱ Brew Time: Immediate (stir well)
⚖️ Ratio: Quick dissolve method
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SAVE THIS GUIDE
Scan the QR code below to bookmark this guide on your mobile device. Perfect reference while you brew.
Every great cup of coffee begins with precision and knowledge. Use these measurements to elevate your daily ritual.
— Drip Coffee CompanyGuide
Learn the perfect brewing methods using Irish standard measurements.
French Press
Coffee: 1 tablespoon per 6 oz (180ml) of water
Water Temperature: 200°F (93°C)
Brew Time: 4 minutes
Ratio: 1:15 (coffee to water)
Pour Over
Coffee: 1 tablespoon per 6 oz (180ml) of water
Water Temperature: 195-205°F (90-96°C)
Brew Time: 3-4 minutes
Ratio: 1:16-1:17
Espresso
Coffee: 1-2 tablespoons (depends on portafilter)
Water Temperature: 200-205°F (93-96°C)
Brew Time: 25-30 seconds
Ratio: 1:2 (in to out)
AeroPress
Coffee: 2-3 tablespoons
Water Temperature: 175-195°F (79-90°C)
Brew Time: 1-2 minutes
Ratio: 1:16-1:17
Turkish Coffee
Coffee: 1 heaping teaspoon per 3 oz (90ml) of water
Water Temperature: Just below boiling
Brew Time: 3-5 minutes
Ratio: 1:8-1:9
Instant Coffee
Coffee: 1-2 teaspoons per 8 oz (240ml) of hot water
Water Temperature: 195-205°F (90-96°C)
Brew Time: Immediate